[Sca-cooks] Food Descriptions, was -- Top 10 pantry items

[Adele de Maisieres]

Phil Troy / G. Tacitus Adamantius wrote:

>You wouldn't by any chance be issuing a challenge to describe random  
>cookery-related chemical reactions in a negative way just for fun,  
>would you? Because I'm sure I have a really big bag of those around  
>here someplace... ;-)
>  
>


Geez, I've got something fermenting in the kitchen much of the time, at 
least when I'm prepping for a feast. 



-- 
Adele de Maisieres

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Habeo metrum - musicamque,
hominem meam. Expectat alium quid?
-Georgeus Gershwinus
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