[Sca-cooks] OOP - Drakey, can you settle a small bet?

[Ana Valdés]

I am not either prudish :), in despite of 11 years of education with
German nuns and a cousin bishop in the Catholic Church :)
But I can assure you all blancmangé or the Spanish/Latinamerican
version, Dulce de Leche, can be used in all forms, as spread, as
filling of pancakes and cakes, as sexual added value to anybody, etc
:)

Ana

On Dec 10, 2007 10:34 PM, Craig Jones <drakey at internode.on.net> wrote:
>
> In the USA there is a commercial product consisting of a jar of white
> stuff resembling silicon bathroom tile caulking compound -- a slightly
> aerated white goo, extremely sweet, with a faint burnt-sugar flavor
> and perhaps a little pseudo-vanilla thrown in. I gather the idea is
> that this product can be spread on cakes, or even bread, used in
> S'mores, or served over ice cream. Some have alleged it can be used as
> some sort of sexual aid, for those so inclined. I'm not seeing it, but
> I'm notoriously prudish in certain respects.
>
> Well, the question is, does the UK/Australian/New Zealand portion of
> the world have an equivalent product to Marshmallow Fluff (or possibly
> even the same product) ? I was figuring there'd be something roughly
> equivalent, possibly with a cool-sounding name like Fizzy Blort-O...
>
> Hmmm... if there isn't something already called Fizzy Blort-O, there
> definitely should be.
>
> Adamantius
>
> Drakey's Reply:
> I'm touched you've come to me... But YES, we do... I've NEVER been game to
> try it and have always just walked past shaking my head. In fact I've never
> seen anyone here actually eating it, but somebody's gotta be buying it...
> Young kids I suspect...
>
> I shudder at it being used as a sexual aid tho... Although, unlike
> Adamantius I'm not at all prudish when it comes to certain respects and
> recently had a re-enactment of a "9 1/2 weeks" the weekend just gone.  No
> fluff was used but I believe it was:
>
> 3 Cheeses - Roquefort, a baby round rind washed French soft cheese (Le trou
> de crou), and a Barossa Valley goat camembert.  Some Kangaroo Mettwurst.
> Wasabi Peas (always a shock if you're blind-folded), those
> tamarind/chilli/sugar sweets, violet scented candy, d'arenberg Peppermint
> Paddock (a lovely sparking red (Chambourcin) from McLaren Vale), Coconut
> Jam, Japanese Mayonnaise (in strategic spots).... A few other lovely bits
> and pieces... You get the idea :)
>
> Never re-enacted the dairy scene from Last Tango in Paris tho...
>
> Drake - now RUNNING HARD for a huge flame proof rock, before Gunthar slaps
> me down....
>
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