[Sca-cooks] I bought the 2001 edition a few years back. It's 1545 pages.
Johnna Holloway
johnna at sitka.engin.umich.edu
Wed Dec 19 04:44:41 PST 2007
I have tried several times in the past couple of days to access BNL but
it times out before
it loads. I wonder if I can get on by using the University network while
on campus
or it could be it's just busy. Maybe later over break or late at night.
Johnna
Johnna wrote 12/16/2007
> Closer to a foot of snow. Will get onto the BNL tomorrow.
>
> Johnna
>
>
>> emilio szabo wrote:
>>
>>> Thanks much for letting me know. As far as I can see, only the pictures are from the 1620
>>> edition. Could you please do us a favour. Could you please chose a few passages related to cookery, food, plants or whatever you like and cross check with the 1600 pdf-file and
>>> with the 1620 library copy you have access to?
>>> E.
>>>
>>>
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