[Sca-cooks] Dinner Impossible goes 18th Century
Kathleen A Roberts
karobert at unm.edu
Fri Feb 2 08:49:01 PST 2007
On Fri, 02 Feb 2007 11:37:29 -0500
Johnna Holloway <johnna at sitka.engin.umich.edu> wrote:
> The Food Network has a new show on called
> Dinner Impossible. Robert Irvine, with the help of his
>two
> sous-chefs, George and George,
> are thrown a new culinary curveball and the team must
>figure out a way
> to solve their challenge before time runs out.
the tailgate party-esque one was really good, schmoozing
food and grills from the folks in the parking lot to take
up to the VIP dinner. all he had was $300 and some
team-wear, couldn't use the concession stands and couldn't
leave the basic area.
really fascinating. looking forward to this week.
cailte
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
"Being Irish, he had an abiding sense of tragedy which
sustained him through temporary periods of joy."
W. B. Yeats
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Kathleen Roberts
Coordinator of Freshman Admissions
University of New Mexico
Office of Freshman Admissions
505-925-9590
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