[Sca-cooks] Dinner Impossible goes 18th Century

Kathleen A Roberts karobert at unm.edu
Fri Feb 2 08:49:01 PST 2007


On Fri, 02 Feb 2007 11:37:29 -0500
  Johnna Holloway <johnna at sitka.engin.umich.edu> wrote:
> The Food Network has a new show on called
> Dinner Impossible. Robert Irvine, with the help of his 
>two
> sous-chefs, George and George,
> are thrown a new culinary curveball and the team must 
>figure out a way
> to solve their challenge before time runs out. 

the tailgate party-esque one was really good, schmoozing 
food and grills from the folks in the parking lot to take 
up to the VIP dinner.  all he had was $300 and some 
team-wear, couldn't use the concession stands and couldn't 
leave the basic area.

really fascinating.  looking forward to this week.

cailte
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
"Being Irish, he had an abiding sense of tragedy which 
sustained him through temporary periods of joy."
W. B. Yeats
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Kathleen Roberts
Coordinator of Freshman Admissions
University of New Mexico
Office of Freshman Admissions
505-925-9590



More information about the Sca-cooks mailing list