[Sca-cooks] poha

Terry Decker t.d.decker at worldnet.att.net
Fri Feb 23 21:12:18 PST 2007


I gather it is the Indian version of minute rice.  You can cook it up as 
porridge or, after a little soaking, add it to the Indian versions of stir 
fry.

Bear


> I recently bought a bag of POHA - dried rice flakes. I think it is a
> cereal. You know, hot cooked cereal type of thing. But has anyone
> ever heard of this stuff? Do you do something else with it? I got it
> at Wegmans in the Indian/International section.
>
> Thanks!
> Phillipa




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