[Sca-cooks] Ni Tsan's "Cloud Forest Hall Rules For Eating And Drinking"...
Craig Jones
drakey at internode.on.net
Thu Feb 8 18:00:49 PST 2007
> On Feb 8, 2007, at 1:10 PM, Elaine Koogler wrote:
>
> > I have the comments by Francoise Sabban that came out in
> > the next issue...I'm seriously "under the gun" right now
> > until I get through my feast
> > next week...can you wait until then?
> >
> > Kiri
>
> Sure. I'm actually setting this up for a friend of mine, a
> cook who recently was given a Writ of Summons; seems
> he's to be busted up to the Order of the Pelican (we
> don't have as many 'Pelicans Who Cook' in the East as in
> some places), and _now_, all of a sudden he desperately
> needs to start researching period sources for Chinese
> cookery. <shakes head in confusion, but not complaining
> ;-) >
>
> Thank you!
>
> Adamantius
>
> "S'ils n'ont pas de pain, vous fait-on dire, qu'ils
> mangent de la brioche!" / "If there's no bread to be had
> , one has to say, let them eat cake!"
> -- attributed to an unnamed noblewoman by
> Jean-Jacques Rousseau, "Confessions", 1782
>
> "Why don't they get new jobs if they're unhappy -- or go
> on Prozac?"
> -- Susan Sheybani, assistant to Bush campaign
> spokesman Terry Holt, 07/29/04
>
>
Sorry for the lack of formatting but I,m doing this from my
phone... I,d be happy to send you a full feast plan (with
redactions) that I did back in 2001.
Again tho you have to wait 24 hrs before I can send it as
I,m in the hospital and the notes are at home. Can you hold
out for a day or two?
Drakey.
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