[Sca-cooks] flour experimentation

[Caointiarn]

When you are out looking for various flours, check out your neighboring 
"Health food" stores.  Ones I frequent {past & present}  have bins of 
various flours and you can purchase what you want  {ie: 4 oz of buckwheat 
flour}  the store people may even be knowledgeable about the protein & such 
of their flours.
Caointiarn



>
>  What I am trying to find a lower protein flour that is readily available 
> outside the Southern states.  I don't particularly want to use cake flour, 
> as it's enriched. The closest I have found so far is at Costco. 
> Unfortunately it only comes in 50 lb. bags. Some of the chi chi cooking 
> stores sell pastry flour.  I should check that out.