[Sca-cooks] dolmas and grape leaves
Stefan li Rous
StefanliRous at austin.rr.com
Sun Feb 18 20:57:50 PST 2007
Kiri mentioned:
<<< But it is not documentable. So, as I will be doing next
weekend with stuffed grapevine leaves, I do serve it at feasts,
knowing in my heart of hearts that it may not really be a period
dish. >>>
It sounds like the feast you mention, you did this last Saturday, but
just in case it is of interest, here is what I currently have on the
period use of grape or similar leaves. I don't remember just how
close this comes to supporting period creation of dolmas, though. Of
course if any of you have found some more info on these, I'd love to
see it.
grape-leaves-msg (31K) 12/24/04 Use of grape leaves in cooking.
Sources.
http://www.florilegium.org/files/FOOD/grape-leaves-msg.html
Stefan
--------
THLord Stefan li Rous Barony of Bryn Gwlad Kingdom of Ansteorra
Mark S. Harris Austin, Texas
StefanliRous at austin.rr.com
**** See Stefan's Florilegium files at: http://www.florilegium.org ****
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