[Sca-cooks] Horrid puns

Phil Troy / G. Tacitus Adamantius adamantius1 at verizon.net
Sat Jan 6 08:17:37 PST 2007

On Jan 6, 2007, at 11:04 AM, Pat Griffin wrote:

> Ow! That hurts!
> Lady Anne du Bosc
> Known as Mordonna The Cook
> Mka Pat Griffin
> Vert between four caldrons or a cross checky sable and argent

I used to ask myself why my Dad couldn't just be a violent drunk or  
something like that, when I was a child. Instead, I couldn't bring my  
friends over because we never knew when he'd be channelling the  
spirits of all three Ritz Brothers, or early, pre-TV Milton Berle...

Yes. It's true. I can say it now. The feeling of freedom is an  
amazing rush. My name is Phil and my father was... a vaudeville abuser.


> -----Original Message-----
> From: sca-cooks-bounces at lists.ansteorra.org
> [mailto:sca-cooks-bounces at lists.ansteorra.org] On Behalf Of Phil  
> Troy / G.
> Tacitus Adamantius
> Sent: Saturday, January 06, 2007 9:27 AM
> To: Cooks within the SCA
> Subject: Re: [Sca-cooks] [OOP] Blood orange joke,was: Re: Candied  
> Citrus
> Peel
>  [Scene: Tailor shop in Athens]
> Tailor (to customer entering with torn pair of pants): Euripides?
> Customer: Yes. Eumenides?
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> Sca-cooks at lists.ansteorra.org
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"S'ils n'ont pas de pain, vous fait-on dire, qu'ils  mangent de la  
brioche!" / "If there's no bread to be had, one has to say, let them  
eat cake!"
     -- attributed to an unnamed noblewoman by Jean-Jacques Rousseau,  
"Confessions", 1782

"Why don't they get new jobs if they're unhappy -- or go on Prozac?"
     -- Susan Sheybani, assistant to Bush campaign spokesman Terry  
Holt, 07/29/04

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