Phil Troy / G. Tacitus Adamantius
adamantius1 at verizon.net
Tue Jan 30 11:50:45 PST 2007
On Jan 30, 2007, at 1:25 PM, Jadwiga Zajaczkowa / Jenne Heise wrote:
> I haven't tried it, but I note that someone on the web has:
> Beer soup
> Categories: Soups
> Yield: 1 Servings
> 1 Bottle of beer
> 4 ounce Sugar
> 4 Egg yolks
> 1 ounce Butter
> Mix beer with yolks and sugar in a jug. Pour into saucepan and beat
> rotary whisk, until it boils. Remove from heat at boiling point, add
> butter and serve with a garnish of parsley and paprika. Taken from:
> Early Settlers Household Lore - Sovereign Hill Ballarat.
> By Léon Brocard / Last updated January 2007
> I'm thinking that if you mixed the beer with the eggs before
> heating, it
> _should_ thicken evenly, rather than scrambling... but I don't know.
> Master A, what do you think?
I suspect that both the beer and the sugar would help keep it from
curdling to some extent (both by diluting and in some mysterious way
akin to sugar being used as a dough conditioner in cookies, and to
tenderize cured meats), but unless my intention was to make it
curdle, I'd be very careful about boiling it for any period of time.
The stirring will just make smaller curds if you let the temperature
get too high, I suspect. It will have done all the thickening the
eggs are going to do by the time it reaches 140 degrees F or so, so
maybe the intent is to cook off the alcohol. One of the reasons I
wanted to do the heat-the-non-egg-liquids-first thing was to cook off
the alcohol so the eggs wouldn't have to be boiled.
And then, of course, some wine and beer products are actually better
without the alcohol boiling away (zabaglione being one of them),
assuming one is able to consume such things.
"S'ils n'ont pas de pain, vous fait-on dire, qu'ils mangent de la
brioche!" / "If there's no bread to be had, one has to say, let them
-- attributed to an unnamed noblewoman by Jean-Jacques Rousseau,
"Why don't they get new jobs if they're unhappy -- or go on Prozac?"
-- Susan Sheybani, assistant to Bush campaign spokesman Terry
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