[Sca-cooks] Sugar WAS Spices in England
Stanza693 at wmconnect.com
Stanza693 at wmconnect.com
Wed Jan 3 08:46:39 PST 2007
One of the Food Network Chefs did this on the Christmas special. I'm
thinking it was either Emeril or Michael Chiarello (betting on Michael). He took
maybe 2 inch matchsticks of sugar cane and stuffed them in between the spiral
cuts of the ham he was baking. Of course, everyone proclaimed it delicious on
the show.
Constanza
In a message dated 1/3/2007 2:24:05 AM Mountain Standard Time,
sca-cooks-request at lists.ansteorra.org writes:
> I wonder if you could cut the sugarcane pieces into matchstick size
> pieces and stick them into a ham, much as you lard other meat.
>
> Stefan
> --------
> THLord Stefan li Rous Barony of Bryn Gwlad Kingdom of Ansteorra
> Mark S. Harris Austin, Texas
> StefanliRous at austin.rr.com
> **** See Stefan's Florilegium files at: http://www.florilegium.org ****
>
>
>
>
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