[Sca-Cooks] [Sca-cooks] So, what are you bringing to the Cook's Potluck?

Elaine Koogler kiridono at gmail.com
Mon Jul 23 16:13:09 PDT 2007

I have a friend who used to order legs of lamb every year from Giant Eagle.
He would simply call ahead and place his order.  I did this for some salmon
I need for the Relay dinner I spoke of...they were really wonderful and will
have what I need waiting for me when I come to pick it up!


On 7/23/07, Etain1263 at aol.com <Etain1263 at aol.com> wrote:
> In a message dated 7/23/2007 1:06:46 PM Eastern Daylight Time,
> countgunthar at hotmail.com writes:
> and
> picking up a couple of boneless legs of lamb and
> I'm not sure...but would these be available without special order in this
> area?  I've never looked for great honking pieces of meat to spit, so
> I  don't
> really know.   I just know that these are regular "grocery  stores" and
> might
> not keep things like boneless leg of lamb in  stock.   Anyone else know?
> Phlip??
> Etain...who has NO idea what she's bringing....
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