[Sca-cooks] ratatouile!
S CLEMENGER
sclemenger at msn.com
Tue Jul 10 21:15:03 PDT 2007
Sorry about that (blank response...freaking trigger finger...)
I saw it on Sunday, and thought it was *wonderful,* even if I do more resemble the brother....I just never get those "oak influences" and other flavors...<g>
--maire, temporarily emerging from her cool wallow in the lurking swamp....
----- Original Message -----
From: Kathleen A Roberts<mailto:karobert at unm.edu>
To: SCA-Cooks at ansteorra.org<mailto:SCA-Cooks at ansteorra.org>
Sent: Tuesday, July 10, 2007 9:57 AM
Subject: [Sca-cooks] ratatouile!
yep, finally got to see it. what a great movie.
definitely getting the DVD when it comes out.
big old heaping helping of self recognition in that lil
chef! i come from a very meat and potatoes background,
even with the hungarian influence.
yeppers, it's a keeper!
cailte
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
"Being Irish, he had an abiding sense of tragedy which
sustained him through temporary periods of joy."
W. B. Yeats
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Kathleen Roberts
Coordinator of Freshman Admissions
University of New Mexico
Albuquerque, NM
505-277-2447
FASTINFOrmation at your fingertips -
http://fastinfo.unm.edu/<http://fastinfo.unm.edu/>
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