[Sca-cooks] Contact info for Janet Hinson

Daniel Myers edoard at medievalcookery.com
Sun Jun 24 16:55:23 PDT 2007


Greetings,

I've been contacted by an author of an upcoming cookbook who needs to  
contact Janet Hinson for permission to publish a couple of recipes  
from her translation of Menagier.  Does anyone have an email or  
postal address for her or a representative?

Thanks,

- Doc


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215. Take erbys and Vyolets, and pyke it clene in-to a fayre potte,  
than ley hem on a fayre lynen clothe, an lette the grece renne owt,  
an than caste ther-to Safron, and let hem sethe to-gederys a whyle,  
an serue forth rennyng.  [The Boke of Swyllyng]
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