This is the one my grandmother always used: 1 spice cake mix 1 can of tomato soup 1/2 cup water or milk 2 eggs 350°F for 30-35 minutes (standard cake baking time). She just either sprinkled powdered sugar on the top or put a powdered sugar glaze over it. -- Mel. http://melbrigda.blogspot.com/ my pathetic little blog