[Sca-cooks] Capsicums

[Susan Fox]

Ya know what?  I think they are trying to make the old chestnut about "heavy
spicing to disguise rotting meat" a reality at long last.

Snarky Selene


> -----Original Message-----
>> From: Jadwiga Zajaczkowa / Jenne Heise <jenne at fiedlerfamily.net>
>> 
>> This, ladies & gentlemen, is ridiculous. People are putting hot pepper
>> in deep-fried onions. They are dumping it on everything. Is this like
>> the well-done steak problem-- a way of disguising a horrible food? Or
>> what?