[Sca-cooks] Long Pepper Bacon

[Johnna Holloway]

Actually it's Ann Arbor not Mishugginah.
As to Zingerman's--
Some people think they have earned their rep--
http://www.inc.com/magazine/20030101/25036_pagen_2.html
http://www.usatoday.com/money/industries/food/2003-10-01-deli_x.htm
They keep being mentioned in all the major food magazines too.
Oh and the New York Times routinely mentions them also.

Johnnae

> Yeah, but, yeah, but... Oh heck, I'm NYC born and Los Angeles raised, 
> who's going to convince me that a deli in Mishugginah Michigan is Teh 
> Best In Teh World? snipped
> Selene
>
>   
>> Zingermans is celebrating their 25th anniversary this week.
>> Their breads are featured in the latest House and Garden.
>> They are the quintessential Ann Arbor institution. The mail
>> order alone is a 30 million dollar business now. They have moved into local
>> wedding and also event planning.  
>>
>> Johnnae
>>     
>