[Sca-cooks] help on 17th c. French Chocolate Drinking (Ysabeau)
Ana Valdés
agora158 at gmail.com
Wed Mar 28 08:00:37 PDT 2007
The books I read said the chocolate was introduced in France at the wedding
of Ana de Austria and Louis XIII, in the year 1615.
Ana
On 3/28/07, Jadwiga Zajaczkowa / Jenne Heise <jenne at fiedlerfamily.net>
wrote:
>
>
> *grin* And so we come round again to the original question-- because the
> original questioner, so far as I can determine, is working on
> researching this duchess (I think), which is why she's looking up
> information on 17th century chocolate drinking. :)
>
> > When I was in Germany a couple of years ago I saw a quote from a French
> > Duchess (Liselotte) that was from the 17 Century about drinking
> chocolate.
> > She was the wife of the Duke of Orleans, brother of Louis XIV, and the
> > daughter of Karl-Ludwig who ruled Heidelberg & it was from her letters
> home
> > from France. The letters were supposed to have been in some form of
> > published book. I don't have the quote or a source for it, but at least
> > it's a lead.
> > Pax,
> > Olaf
> > Jim Revells
> >
> > Olaf's Plunder
> >
> > "A Different Kind of Art Gallery & Gift Store"
> >
> > Open 10 AM to 6 PM
> > Additional Hours by Appointment
> >
> > See our web site at:
> > http://stores.olafsplunder.com
> >
> > 802-464-6200
> >
> > 23 West Main Street
> > Post Office Box 1926
> > Wilmington, VT 05363
> >
> >
> > _______________________________________________
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> > Sca-cooks at lists.ansteorra.org
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>
> --
> -- Jadwiga Zajaczkowa, Knowledge Pika jenne at fiedlerfamily.net
> "I thought you might need rescuing . . . We have a bunch of professors
> wandering around who need students." -- Dan Guernsey
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