[Sca-cooks] Single quince recipe?
sclemenger at msn.com
Tue Nov 27 09:20:33 PST 2007
You could make murri with it (that would be appropriately medieval).
In more modern terms, it'd be wonderful in a warm fruit compote (colors could be just stunning), or perhaps a tart? or a pastry-wrapped baked apple idea like a baked apple dumpling?
----- Original Message -----
From: colleen.mcdonald at comcast.net<mailto:colleen.mcdonald at comcast.net>
To: sca-cooks at lists.ansteorra.org<mailto:sca-cooks at lists.ansteorra.org>
Sent: Tuesday, November 27, 2007 10:17 AM
Subject: [Sca-cooks] Single quince recipe?
Surprisingly, I actually got a quince off of my tree this year - it was just planted this spring.
Anyone have a recommendation for a recipe that would use a single quince? Condoignac will take more quinces than I have access to right now, so I'm looking for other recipes. Doesn't have to be medieval, though it would be nice.
More information about the Sca-cooks