[Sca-cooks] Sweeney Todd
aeduin
aeduin at roadrunner.com
Fri Nov 30 10:13:06 PST 2007
At 09:48 AM 11/30/2007, you wrote:
>Gianotta wrote:
> >
> > Now to get this back to a food topic: Sweeney Todd inspired recipes!
> >
> > http://www.pbs.org/kqed/demonbarber/recipes/
> >
> >
>
>Or this:
>http://www.amazon.com/Serve-Man-Cookbook-People/dp/1880448823
>
>Grinning, ducking and running...
>Selene
>_______________________________________________
Looking at the sample recipe, I'd say it needs more pepper and
paprika. Plus, cowboys are stringy, kinda like cats, I'm not sure if
90 minutes is enough simmer time, even if ground.
aeduin
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