[Sca-cooks] Medlar inquiry

Johnna Holloway johnna at sitka.engin.umich.edu
Wed Nov 14 10:58:57 PST 2007


Ivan Day has a section on them.
http://www.historicfood.com/medlar%20cheese%20recipe.htm

Johnnae

KristiWhyKelly at aol.com wrote:
> I have a question for the fruit experts on the list.
>  My medlar tree has finally produced a reasonable crop!  So, what do I  do 
> with them?  I know to wait for the hard frost then bag them for two  weeks.  But 
> are there recipes for these fruits or are they strictly for  eating 'fresh'?
>  
>   




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