[Sca-cooks] Medlar inquiry
Johnna Holloway
johnna at sitka.engin.umich.edu
Wed Nov 14 10:58:57 PST 2007
Ivan Day has a section on them.
http://www.historicfood.com/medlar%20cheese%20recipe.htm
Johnnae
KristiWhyKelly at aol.com wrote:
> I have a question for the fruit experts on the list.
> My medlar tree has finally produced a reasonable crop! So, what do I do
> with them? I know to wait for the hard frost then bag them for two weeks. But
> are there recipes for these fruits or are they strictly for eating 'fresh'?
>
>
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