[Sca-cooks] Medieval questionaire
Nick Sasso
grizly at mindspring.com
Sat Oct 27 10:58:08 PDT 2007
-----Original Message-----
\That is very cool. Good questions. (I got 100% :) )
Christianna
-----Original Message-----
http://www.coquinaria.nl/english/quiz.htm
I thought there was such thing as tea in the middle ages.
De > > > > > > > >
I got caught on the baked beans . . . I have a recipe for "fasoli" from
neapolitan cusine that is more PEAS than beans (though translated by Scully
as kidney beans), I guess. Still baked and seasoned, so I stumbled on that
one: http://franiccolo.home.mindspring.com/fasoli_napolitana.htm
niccolo difrancesco
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