[Sca-cooks] Activities for a hypothetical Known World Cooks/Bards

[Sam Wallace]

Margaret,

This is probably totally wrong in this context, but the first thing that 
popped into my head when I read this was "S'mores!" Mmmm...

Yours,

Guillaume
****************

Gretchen Beck wrote:
> Hi folks,

> I'm mentoring on a bid for a known world cooks and bards symposium, (we're 
> in the process of constructing one, don't know whether it will be 
> accepted) and I was hoping to pick the brains of this group a little. 
> Right now, the proposal is for a long weekend at a campground with 
> food/bunk space and space for tent camping. What I'm lookiing for 
> information on right now is:

> What sorts of activities would you be interested in outside of classes --  
> particularly in the evenings. Bards are easy, they circle and sing 
> :-)..But, what do cooks do in a camp where the bards are circling and 
> singing?

> Thanks much! If the bid is accepted, I'm sure we'll be back asking about 
> classes, workshops, activities around the Pennsic/Pittsburgh area.

> toodles, margaret