[Sca-cooks] Pottery cleaning question

Antonia Calvo ladyadele at paradise.net.nz
Wed Apr 2 18:16:20 PDT 2008


Terri Morgan wrote:

>This last weekend I used an unglazed pot in a fire to cook chicken. The
>person who loaded up the pot put the chicken breasts in before adding the
>water [...!]
>
>Any suggestions? 
>
>Oh - I've already tried using salt on it.
>  
>


Have you tried soaking it with boiling water and dishwasher powder?  
That's often pretty effective.


-- 
Antonia Calvo 
(formerly known as Adele de Maisieres)

-----------------------------
Habeo metrum - musicamque,
hominem meam. Expectat alium quid?
-Georgeus Gershwinus
----------------------------- 





More information about the Sca-cooks mailing list