[Sca-cooks] Late period Italian Feast
Antonia Calvo
ladyadele at paradise.net.nz
Thu Apr 10 14:16:30 PDT 2008
Melbrigda wrote:
> I had originally thought I would do a
> Platina feast since I know quite a few of the recipes well enough and it's
> fairly easy. But now I'm rethinking that and think I want to do a good late
> period feast ala Catherine at the French court type feast. Can someone
> point me to some good resources?
Well, I believe the first French edition of De Honesta Voluptate
appeared in 1505 :-)
--
Antonia Calvo
(formerly known as Adele de Maisieres)
-----------------------------
Habeo metrum - musicamque,
hominem meam. Expectat alium quid?
-Georgeus Gershwinus
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