[Sca-cooks] 2009 Leeds Food History Symposium

Johnna Holloway johnnae at mac.com
Tue Aug 26 07:34:47 PDT 2008

And this conveniently overlaps the
Calontir Cooking Symposium 	Lost Moor 	St Joseph, MO

We learned sometime back that the specialty track would be dedicated to 
and confectionary at this conference. Let's see
I had a message sometime back regarding the conference from Gwen A'Brooke


Yes, the date for the symposium is April 24-26 2009.  I know it will be 
a very busy spring for a lot of people, but it would be wonderful if you 
could attend!   Our guest speaker will be Dame Alys Katherine.  The 
event will be happening in the Shire of Lost Moor, which is St. Joesph, 
Missouri - not to far from the Kansas City airport.
I will be starting to spread the word more and start gathering classes 
after Calontir's Lilies War - as our kingdom cook's guild will be very 
involved in the war this year, I don't want to burn any of our members 
out.  So watch for more information!

Looks like you won't be attending Leeds


Elise Fleming wrote:
> Greetings!  I've just learned that the 2009 Leeds Food History Symposium
> (held in York) will be on Saturday, 25 April.  The topic is supposed to
> center on the pig with sessions on ham-making, etc.
> Alys K.

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