[Sca-cooks] Good Book or No? The Banquet: Dining in the Great Courts of Late Renaissance Europe

Gretchen Beck grm at andrew.cmu.edu
Tue Aug 12 10:30:41 PDT 2008


There is a limited preview available of this book on books.google.com

This searchstring should do it:

inauthor:Albala intitle:banquet

toodles, margaret

--On Tuesday, August 12, 2008 10:28 AM -0700 Katheline van Weye 
<kat_weye at yahoo.com> wrote:

> I was asked about a book that I hadn't heard of called "The Banquet:
> Dining in the Great Courts of Late Renaissance Europe" by Ken Albala.  I
> looked it up on Amazon but the review on there didn't give me a clue as
> to how knowledgeable the reviewer was in the area of food history.
>
> So to the excellent and knowledgeable cooks on this list, is this a good
> book or a bad one?
>
>
> In Service,
> Katheline
>
>
>
>
>
>
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