[Sca-cooks] kitchen tips

[Johnna Holloway]

The cooks were so far removed from the hall  and the level
of discontent from there having been no food served after hours
of sitting at table that I don't know if anyone would have cared.
But then tossing the nobility who were doing the ordering out of the 
hall would have been memorable.
I do remember that one of the great lines for years afterward
was along the lines of  "time to order in the pizza."

Johnnae

> Johnnae wrote:
>
>> I have been present at feasts where diners ordered in pizza and also 
>> sent
>> squires out for KFC. And this was before cellphones would have made 
>> it easier.
>>
> Antonia Calvo wrote:
>
> That's about the point where I would totally lose my cool.  I'd throw 
> a wobbly.  And I'd throw them out of my feast hall.
>
>