[Sca-cooks] Request for resource help

[Johnna Holloway]

Anglo-saxon Food & Drink by Ann Hagen combines
her earlier titles: A Handbook of Anglo-Saxon Food and A Second Handbook 
of Anglo-Saxon Food & Drink.
I also like Debby Banham's Food in Anglo-Saxon England. There's also: 
Anglo-Saxon Appetites: Food and Drink and Their Consumption in Old 
English and Related Literature by
Hugh Magennis
and Feasting the Dead by Christina Lee.
You might want to check out the Regia Anglorum sites and links as they 
recreate this era.
http://www.regia.org/

Johnnae



Debra Hense/Kateryn de Develyn wrote:
> Okay, at a recent fundraiser I promised to create an individual feast cookbook based on the winner's personnae. Wouldn't you know - its not someone who's late period. No, I got a 9th C. Anglo-Saxon. So, I'm a little short of research material for that particular era. snipped
>