[Sca-cooks] Applesauce Cake & Spice Cake
Elaine Koogler
kiridono at gmail.com
Sun Dec 21 09:42:36 PST 2008
So far as mine is concerned, I usually make it in a bundt or tube pan. But
I make smaller ones as gifts and do them in small loaf pans.
Kiri
On Sun, Dec 21, 2008 at 12:17 PM, Martha Oser <osermart at msu.edu> wrote:
> Holiday Week Greetings!
> To the respective providers of these recipes... What size/shape pans are
> they supposed to go in?
> Many thanks,
> Helena
>
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