[Sca-cooks] "Breakfast Food"

Michael Gunter countgunthar at hotmail.com
Tue Feb 19 12:47:47 PST 2008


> I think that we can offer Period Food for Breakfast, now.??
>It just might not have been eaten for breakfast....> > Sausages and Rolls, anyone? Doughnuts and Funnel cakes?
>Oatmeal and Porridge? <G>> > Helen
My first thought is Hannoey, scrambled eggs with sauteed
onion.
Then there is also pain pardieu, French Toast. Hard and Soft
boiled eggs. Toast covered with honey and pine nuts.
 
Gunthar
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