[Sca-cooks] Zanku Chicken
S CLEMENGER
sclemenger at msn.com
Sun Feb 10 11:01:56 PST 2008
Maybe he's suffering from an oyster hangover?
--Maire, sprinting for the Rock as fast as she can without spilling her Sunday coffee
----- Original Message -----
From: Saint Phlip<mailto:phlip at 99main.com>
To: Cooks within the SCA<mailto:sca-cooks at lists.ansteorra.org>
Sent: Sunday, February 10, 2008 10:27 AM
Subject: Re: [Sca-cooks] Zanku Chicken
Adamantius, love, get a cuppa ;-) The recipe is for the Sauce>
On Feb 10, 2008 12:03 PM, Phil Troy / G. Tacitus Adamantius
<adamantius1 at verizon.net<mailto:adamantius1 at verizon.net>> wrote:
> I guess I'm not sufficiently awake to grasp all this, but I couldn't
> find any chicken in the much-anticipated garlic chicken recipe below...
>
> However, having figured that aspect out, I'll point out that this sure
> looks like a version of Greek skordalia to me... which, given the
> geographical proximity of Armenia to Greece, isn't too surprising.
>
> Adamantius
>
>
>
> On Feb 10, 2008, at 9:38 AM, Huette von Ahrens wrote:
>
> > I just did a bit of searching and I found this:
> >
> > Zankou Chicken's Lebanese Garlic Sauce (Copycat)
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