[Sca-cooks] New Book - and commercial plug
johnna at sitka.engin.umich.edu
Fri Jan 4 16:17:13 PST 2008
I am back, albeit with a cold and hurting knee.
16 inches plus of snow here this week too.
Brear's new book seems to be delayed now, but I am glad to see that
this one by Johanna Maria van Winter is now available. There's been a
essays by her published in PPC over the years in case people are trying
to place the name.
devra at aol.com wrote:
> Since Johanna is away, this is my chance to send info before she does!
> Just arrived at my booksto --er, house - copies of SPICES AND CONFITS - Collected papers on medieval food, by Johanna Maria van Winter, $80 from Prospect Books. 400 pp, no illos, also includes other topics such as 'Fish recipes in late medieval & early modern cookery books', 'Green salads in the Renaissance', 'Invalid Food in the fifteenth century', and others.
> This book was first announced in March - they do take their time, don't they?
> Devra the Baker
> Poison Pen Press
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