[Sca-cooks] Bread bowls was Coffyn pan?
johnna at sitka.engin.umich.edu
Thu Jan 17 17:37:34 PST 2008
I was asked at one point to discuss the SCA doing an event
at one of the local schools and to see about the catering with the
I was assured by the catering Director that they could do a medieval
dinner; after all they did the Madrigal dinners for two nights every
The first course was you guessed it.... soup in bread bowls.
> Phil Troy / G. Tacitus Adamantius wrote:
>> What eternal question about bread bowls? Around here in my local group
>> many people tend to think they're just a little bit silly...
> Adele de Maisieres wrote:
> I've never seen them done here. Come to think of it, I don't think I've
> even seen them done mundanely around here.
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