[Sca-cooks] Planned menu for Canterbury Faire

[Adele de Maisieres]

For your delectation (or possibly disapproval)- all recipes are gleaned 
from Platina's /On Right Pleasure and Good Health/

*First Course*
chicory salad
fennel salad
tuna with honey
prosciutto with melon
fruit
bread
nougat
stuffed eggs

*Second Course*
Meat roll from tame animals with a Persian sauce
veal birds with roast onions
carrot salad
cucumber salad
lettuce salad
Roman noodles
Chicken mirrauste

*Third course*
old cheese
wafers
peaches
cherries
custard tart
candied nuts
figs

-- 
Adele de Maisieres

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Habeo metrum - musicamque,
hominem meam. Expectat alium quid?
-Georgeus Gershwinus
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