[Sca-cooks] Shelf life of frozen ground nuts?
Susan Fox
selene at earthlink.net
Mon Jul 7 09:25:44 PDT 2008
Bronwynmgn at aol.com wrote:
> I just discovered a large container of ground almonds in the bottom of my
> freezer. If I remember correctly, I ground them to take to last Pennsic for
> the purpose of almond milk as needed, didn't use nearly all of them, brought
> them home and threw them in the freezer and promptly forgot about them, so they
> have been there for nearly a year. They are in an airtight container if
> that makes a difference.
> Would they still be usable for that purpose this year? Or should I pitch
> them and buy a new (smaller) quantity and grind them just before leaving?
>
> Brangwayna Morgan
It's not like they will go poisonous. Smell them, taste them, if they
seem tasty enough, go ahead and try.
I have the same issue with some ground pistachios. Whee. Baklava, anybody?
Selene
More information about the Sca-cooks
mailing list