[Sca-cooks] tajine?

[Ana Valdés]

Very nice recipe, but what she mean here: "Precede with an array of
Moroccan salads". What is a Moroccan salad? A special salad from
Marocco?
Ana, a bit puzzled

On Thu, Jun 26, 2008 at 12:01 AM, Johnna Holloway <johnnae at mac.com> wrote:
> There's this one (non sca/non medieval)
> http://www.frenchgardening.com/cuisine.html?pid=3124875347140753
> (no tomatoes but it does call for a chile)
>
> Johnnae
>
> Ana Valdés wrote:
>>
>> I have a nice Moroccan tajine and I want use it for a dinner party at
>> my home in a few days. One of the guests don't eat mammals, only fish
>> and shellfish. I tried to find some nice period recipe for tajine with
>> fish but didn't find anyone. The most recipes are for lamb. Checked in
>> the Florilegium as well, Middle Age Marocco or Spanish Andalusian.
>> Checked my copy of Perry as well.
>> Do anyone know about a recipe using the tajine using fish?
>>
>> Thanks!
>> Ana
>>
>>
>
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