[Sca-cooks] May war cook off

Jane Tremaine vikinglord at cox.net
Tue May 27 15:01:26 PDT 2008


but we did not get any bacon,  we just left that off and the chicken was 
still wonderful
Jana
----- Original Message ----- 
From: "Susan Fox" <selene at earthlink.net>
To: "Cooks within the SCA" <sca-cooks at lists.ansteorra.org>
Sent: Tuesday, May 27, 2008 2:16 PM
Subject: Re: [Sca-cooks] May war cook off


> Yay for all of you!  I'm sure it all tasted wonderful.
>
> That Libellus chicken pastie is one of my faves.  Everything really is 
> better with bacon.
>
> Keep practicing that cheesemaking, for truly is it writ, Blessed Are The 
> Cheesemakers... hehehe.
> Interesting strategy, making more than the permitted number of dishes and 
> selecting the best of them to serve forth.  I might not have gone there, 
> or I might have apportioned ingredients carefully, since one of the 
> judging criteria in the past has been Who Used All Of The Ingredients.  On 
> the other paw, this appears to have not hurt the winning team any.  <wry 
> grin>
>
> My thoughts, worth easily twice what you paid for them.
>
> Selene, the missing
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