[Sca-cooks] deep freeze question

[Kathleen A Roberts]

On Thu, 06 Nov 2008 07:46:43 -0800
  aeduin <aeduin at roadrunner.com> wrote:
> It depends on how deep the deep freeze is.  And how well 
>it was sealed.
> 
> If your freezer does a really hard freeze and it was 
>frozen when you put it in it should be good.  I've cured 
>my wife of a Thanksgiving turkey addiction where she'd 
>get 4 a year.  I think we are down to our last one.

funny, my husband has the same addiction.   but i'm the 
one with the depression mentality - right!
cailte
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
"Being Irish, he had an abiding sense of tragedy which 
sustained him through temporary periods of joy."
W. B. Yeats
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Kathleen Roberts
Coordinator of Freshman Admissions
University of New Mexico
Albuquerque, NM
505-277-2447
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