[Sca-cooks] Cajun Coffee OOP was Re: Cooking for Power
S CLEMENGER
sclemenger at msn.com
Fri Nov 28 19:25:52 PST 2008
Mmmmmm....Lebanese coffee.....mmmmmm
--Maire, doing a Homer Simpson imitation....
----- Original Message -----
From: "Susan Fox" <selene at earthlink.net>
To: "Cooks within the SCA" <sca-cooks at lists.ansteorra.org>
Sent: Thursday, November 27, 2008 10:00 AM
Subject: [Sca-cooks] Cajun Coffee OOP was Re: Cooking for Power
> chawkswrth at aol.com wrote:
> > If they haven't, they should.
> >
> Cafe du Monde is a very famous place. They market their coffee in tins
> at my local grocery, for instance -- in Los Angeles, the other LA!
> > I think South Louisiana is where I learned to Not Drink the
> > Coffee-unless you like the thought of not sleeping for the next three
> > days! <LOL> We once had a member of the church make the coffee for one
> > of the church dinners. After the maker stopped, he emptyed the carafe
> > into another and put the carafe back...and ran the coffee back through
> > the grounds several times.
> > ?He told Dad that the maker made it too weak....
> >
>
> Piffle. They hardly invented Strong Coffee in Louisiana. Every had
> real Greek or Turkish coffee? No wonder those countries have had such
> tense negotiations for so many centuries.
>
> Selene
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