[Sca-cooks] NYT article on sweet couscous

Johnna Holloway johnnae at mac.com
Thu Oct 16 04:43:38 PDT 2008

There was also an article in the NYT yesterday on a sweet couscous dish
with almond milk. Online there's even video to go along with the article.


> The New York Times carried an article yesterday on grass fed goats
> being provided for sale for meat.
> "With Goat, a Rancher Breaks Away From the Herd" 
> <http://www.nytimes.com/2008/10/15/dining/15goat.html?ref=dining>
> It lists sources for goat meat and discusses the differences.
> Johnnae

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