[Sca-cooks] Cooks and Bards' Symposium
kiridono at gmail.com
Mon Oct 27 07:06:48 PDT 2008
Super! I'm looking forward to taking it.
On Mon, Oct 27, 2008 at 10:02 AM, Ginny Beatty <ginbeatty at gmail.com> wrote:
> I'm still going to be there. I submitted my class on Sung Dynasty China -
> Restaurants and Catering and am still waiting on what time it's scheduled
> On Sun, Oct 26, 2008 at 9:01 PM, Elaine Koogler <kiridono at gmail.com>
> > I know I'm not the autocrat...nor am I the person in charge of classes.
> > But
> > I am terribly disappointed at the number of classes that are being taught
> > at
> > this event. There are supposed to be two days worth of classes, and what
> > is
> > currently on the web site is less than a single day's number of classes.
> > know of two others that have been proposed but not added to the list.
> > this is a real pity from an organization that has so many talented cooks.
> > I
> > know that time is short, but you guys should look at your time/schedule
> > see if there isn't some way you can come to the event and teach a class.
> > When I asked about a week or so ago who was planning to go, I think maybe
> > three people responded!
> > I really hope to see more of you guys at the symposium...and to see some
> > more really exciting classes!
> > Kiri
> > _______________________________________________
> > Sca-cooks mailing list
> > Sca-cooks at lists.ansteorra.org
> > http://lists.ansteorra.org/listinfo.cgi/sca-cooks-ansteorra.org
> Sca-cooks mailing list
> Sca-cooks at lists.ansteorra.org
More information about the Sca-cooks