[Sca-cooks] Erbsenkeimblatt

emilio szabo emilio_szabo at yahoo.it
Tue Oct 28 11:16:16 PDT 2008

>I need some German language help. As I am preparing for my class at the 
>Cooking Collegium (yes, you did read that right!!), I ran across the
>phrase Erbsekeimblatt in an ingredient list for bread.

"Keimblatt" is a term from plant biology which refers to the cotyledon.

I guess the German word is "Erbsenkeimblatt" (add an "n"), probably the cotyledon of the pea plant.


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