[Sca-cooks] Fruit and Meat

Martha Oser osermart at msu.edu
Mon Sep 1 13:27:27 PDT 2008

I made Bacon Baklava for the Northern Oaken War Maneuvers event back in the 
springtime.  It was received rather well - got responses from "interesting" 
to "You are AWESOME!"  May have to do it again for the ToC this weekend... 

Likewise, I will gladly proved the recipe if requested! 


Urtatim wrote: 

> I cannot provide any SCA-period dessert dishes with meat, but i did 
> post quite a few modern ones - with bacon - during Pennsic (unless 
> i've lost the idea here and this was in response to those posts)
> -- Bacon Apple Caramels
> -- Bacon Chocolate Fudge
> -- Bacon-Nut Brittle
> -- Bacon Shortbread Cookies
> -- Gingerbread with Bacon

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