[Sca-cooks] Musing on Mongol
Gretchen Beck
grm at andrew.cmu.edu
Tue Sep 16 11:30:28 PDT 2008
Are there 14th C Chinese vegetarian recipes available?
toodles, margaret
--On Tuesday, September 16, 2008 11:10 AM -0700 Susan Fox
<selene at earthlink.net> wrote:
> I think you should go for option 3, sorry, this is a meat-heavy feast,
> and write a paragraph about the cuisine. You will have enough on your
> plate [so to speak] without having to cook a whole second meal in an
> entirely different style. Or, maybe draft a deputy to do up some
> vegetarian stuffs if you decide it is really necessary.
> My opinion, your mileage may vary, etc.
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