[Sca-cooks] Wild Yeast (longish and somewhat OOP) : was 'rich yeasted cake'

[Antonia Calvo]

Olwen the Odd wrote:
> How does one get the real sour sourbread?  I really like the bite of a good sourdough bread.
>   

OK, personally I hate the stuff, but the method is well-described here
http://www.io.com/~sjohn/sour.htm

-- 
Antonia di Benedetto Calvo

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Habeo metrum - musicamque,
hominem meam. Expectat alium quid?
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