[Sca-cooks] Cressee was Re: Substitute for Potatoes?

[David Friedman]

>On Tue, Aug 25, 2009 at 12:26 PM, David 
>Friedman<ddfr at daviddfriedman.com> wrote:
>>>  So, how 'bout those cuskynoles (blatant attempt to change the subject)?
>>
>>  You mean one of the only two recipes from the period accompanied by a
>>  diagram showing how to make it? The diagram that a certain member of the
>>  list chose to ignored in creating his heretical interpretation?
>>
>>  Didn't we cover that a few years back?
>
>Speaking of which, having now read the darned Florilegium file on this
>and seeing it mentioned that the diagram is strangely similar to the
>other period cooking diagram...
>
>What *is* cressee, anyhow?


Also in the Miscellany. As I read it, it's a pasta made by 
interlacing strips of two different colors.
-- 
David Friedman
www.daviddfriedman.com
daviddfriedman.blogspot.com/