[Sca-cooks] How was Pennsic?

Saint Phlip phlip at 99main.com
Wed Aug 12 04:41:17 PDT 2009


It was excellent ;-) Meant to mention that, but got distracted as I
was fdinishing up the email ;-)

On Wed, Aug 12, 2009 at 1:12 AM, Anne-Marie
Rousseau<dailleurs at liripipe.com> wrote:
> Phlip says:
> Wednesday, we did the big Open Fire Cookery thing. Anne Marie joined us for
> a time, and much good food was shared by all. I'll post the pictures as soon
> as Michael tells me he's got them up.
>
> It was super fun! Thanks for letting me play! How did the pastez en pot
> (lamb stew from le Menagier) that I started turn out?????
>
> --AM
>
>
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>



-- 
Saint Phlip

Heat it up
Hit it hard
Repent as necessary.

Priorities:

It's the smith who makes the tools, not the tools which make the smith.

.I never wanted to see anybody die, but there are a few obituary
notices I have read with pleasure. -Clarence Darrow



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