[Sca-cooks] Books to cook, Roger II

David Friedman ddfr at daviddfriedman.com
Tue Aug 25 19:57:32 PDT 2009


Does anyone know if she got permission from the author of the Spanish 
translation she is translating? I was never able to, which is why I 
stopped distributing the translation I had gotten done from the same 
original.

>The best way to find it is to go to the Florilegium and search under
>fadalat.
>It appears then as an article titled: _Fadalat-art - 8/15/08_
>
>"Culinary Abundance - Rich Recipes with Medieval Variations". 
>Translation by Susan Lord-Williams.
>
>It's been posted for a year now.
>
>Johnnae
>
>
>Volker Bach wrote:
>>>I am talking to myself out loud: Suey, now that you tell
>>>everyone to look up your Fadalat,  look up Roger II's
>>>cook book from Sicily. We don't seem to talk about it as I
>>>recall. Its great stuff.
>>>
>>The... what?  Such a thing exists? Wow.
>>
>>Tell me more, please!
>>
>>Giano
>>
>>
>
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-- 
David/Cariadoc
www.daviddfriedman.com



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