[Sca-cooks] food likes and dislikes and ettiquette

[David Friedman]

>Sharon Palmer wrote:
>>Perhaps it is Interkingdom differences, but I'd never prebook feast 
>>if I had not seen a menu, even one that was subject to change.   I 
>>don't expect to be able to eat every dish, but hope there are 
>>enough interesting items to make a meal of.  Otherwise I don't eat 
>>feast. My diet, my responsibility.
>
>It may be interkingdom anthropology-- maybe different standards in 
>terms of food, or maybe just of habit.  I *would* be very surprised 
>if a person with a normal-ish range of likes and dislikes couldn't 
>enjoy a typical feast here.

In my case, it's more a matter of wanting to observe and encourage 
period feasts. A menu makes it easier to tell if it's going to be 
period or periodoid.
-- 
David/Cariadoc
www.daviddfriedman.com